Choose which delivery location serves you best, click Start Shopping
請選擇您的送貨地區及立即開始購物
Register now to enjoy Broadway member goodies
立即登記成為百老滙會員，即可享各項驚喜禮遇
TOSHIBA
RC-DX10H/DX18H IH Vacuum & Pressure Rice Cooker -Diamond Bincho Charcoal Pot
Made in Japan
Induction Heating (IH) Vacuum & Pressure Cooking Technology
LCD Panel with Built-in Clock function
5mm Thick Non-Stick Inner Pot:
Bincho Charcoal Far-infrared Coating (Outside) & Diamond Titanium Powder Coating (Inside)
Pressure: 0.7~1.05 Internal Atmospheric Pressure for cooking different types of rice perfectly
Boiling Point: 102°C
Cooking Menu for different rice types: White, Pre-washed, Brown, Grains & Aged
Rice Cooking Menu: Delicious, Regular, Hard, Sticky, Mixed, Quick 1, Quick 2, Okoge, Congee & Eco mode
Special Cooking Menu: Steam, Cake & Soup
Vacuum Keep Warm Function (max. 40 hours) – can keep rice whitening
Finish-up Timer (can be adjusted in Hour and in Minute, and the maximum preset timer is up to 14 hours)
Detachable Stainless Steel Inner Lid for Easy Cleaning
Dew Proof Heater Lid
Keep Warm Function (max. 12 hours)
Removable Steampot for Easy Cleaning
| Product Name | RC-DX10H/DX18H IH Vacuum & Pressure Rice Cooker -Diamond Bincho Charcoal Pot |
|---|---|
| Broadway Code | H210177-M |
| No. of Family Member | 3-4 |
| Capacity (L) | 1L or below |
| Inner Pot Material | Diamond Coating |
| Inner Pot Thickness (mm) | 5 |
| Cooking Programs | Special Cooking Menu: Steam, Cake & Soup |
| Power (watt) | 1420 |
| Keep Warm (hr) | 40 |
| Display | Yes |
| Quick Cook | YES |
| Timer | YES |
| Brand | TOSHIBA |
| Model | RC-DX18H(W) |
| Product Size (Width x Height x Depth) (mm) | 270x244x360 |
| Product Weight (kg) | 7 |
| Packing Size (Width x Height x Depth) (mm) | 300x285x405 |
| Packing Weight (kg) | 8 |
| Color Display | WHITE |
| Main Feature | 5mm Thick Non-Stick Inner Pot: Bincho Charcoal Far-infrared Coating (Outside) & Diamond Titanium Powder Coating (Inside) |
| Main Feature 2 | 6 Cooking Menu for different rice types |
| Main Feature 3 | Rice Cooking Menu: Delicious, Regular, Hard, Sticky, Mixed, Quick 1, Quick 2, Okoge, Congee & Eco mode |
| Main Feature 4 | Detachable Stainless Steel Inner Lid & Steampot for Easy Cleaning |
| Main Feature 5 | Dew Proof Heater Lid |
| Selling Point |
Induction Heating (IH) Vacuum & Pressure Cooking Technology, 0.7~1.05 Internal Atmospheric Pressure for cooking different types of rice perfectly |
| Selling Point 2 |
Boiling Point: 102°C |
| Selling Point 3 |
Max. 40 Hours Vacuum Keep Warm Function can keep rice whitening |
| Selling Point 4 |
Finish-up Timer (can be adjusted in Hour and in Minute, and the maximum preset timer is up to 14 hours) |
| Selling Point 5 |
Keep Warm Function (max. 12 hours) |
| Warranty (Month) | 24 |
| Warranty Coverage | Hong Kong |
| Voltage | 200 — 240V |
| Place of origin | Japan |
| Sales Territory | Hong Kong |
| Brand Filter | TOSHIBA |
